Yeah, so I am a Pollan-phile, and I will have more to say about him, I am sure, particularly about his relatively new book, "In Defense of Food", soon, but if you haven't gotten to read or hear much from him, I present this interview with Bill Moyer. It gets to a lot of his issues and thinking. It can also be downloaded as a podcast, so you can listen at your leisure:
http://www.pbs.org/moyers/journal/11282008/watch.html
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